Prawns in White Wine Sauce is a beautifully looking and extremely delicious recipe that will impress even the most demanding guests.
The white wine sauce, delicate but rich fully complements the delicacy of the prawns, that when cooked properly remain tender and moist.
RECIPE:
Large Prawns 6 (2 per person)
Half a glass of dry white wine - Bianco della Palomba
Tomatoes - small and sweet
Parsley
Extra Virgin Olive Oil - Passo della Palomba
Garlic
Chilli
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► Extra Virgin Olive Oil: [ Ссылка ]
► White Wine: Bianco della Palomba - Italy: [ Ссылка ]
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COOKING EQUIPMENT
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