Sfoglina Roberta D’Elia of Pasta Evangelists shows how to make red pesto sauce using a base of sun-dried tomatoes and almonds. She leads you through making this pesto using a mortaio - or pestle and mortar - to grind together all the ingredients. This sundried tomato pesto is a tasty alternative to traditional basil pesto and makes a delicious red pesto pasta.

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Red pesto recipe: [ Ссылка ]

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Ingredients you'll need:
- Sun-dried tomatoes
- Garlic
- Almonds
- Parmigiano Reggiano cheese
- Extra-virgin olive oil
- Basil
- Black pepper & sea salt to taste

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