June is Alzheimer's and Brain Awareness Month and more than 6 million Americans age 65 and older are living with Alzheimer's, according to the Alzheimer's Foundation of America.

According to the World Health Organization, Alzheimer's disease is the most common form of dementia and may contribute to up to 70% of cases. Some people have suggested that certain foods can increase or decrease your chances of developing Alzheimer's, but is it true?

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