Wairiri Buffalo is home to Italian Water Buffalo, as well as dedicated people committed to sustainable and symbiotic living with the land. Lucy and Christo Appleton's 100 acre farm encompasses a 40 acre native forest and wetland reserve that has remained unchanged for thousands of years.

Wairiri Buffalo use traditional processes to make cheeses, yogurts and other products from Buffalo Milk. You can view their full product range here: www.wairiribuffalo.nz

This video was made possible with support from Rabobank - helping grow a better New Zealand together. Visit rabobank.co.nz to find out more.

On Farm Story Season 3. Originally filmed November 2020

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