Shop for Ikura Wild Salmon Caviar here:
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Great-Alaska-Seafood.com is your online source for Wild Alaskan Seafood shipped direct from Alaska to your door & our sister company, Wagyu Steak Company, is a purveyor of the finest Australian Steaks in the World. Serving you for 40 plus years, we are a 3rd generation Alaskan Family Owned and Operated Company focusing on excellent quality products and customer service. This channel is dedicated to providing helpful cooking recipes and videos about lifestyles of Alaskans.
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It's super-easy to enjoy Ikura Wild Salmon Caviar
Simply spread the caviar on a rye cracker and top with chopped red onion.
Or, to add some great, smoky flavor, spread cream cheese on a rye cracker.
Place slices of Cold-Smoked Salmon Lox on top of the cream cheese, then top with Ikura Wild Salmon Caviar.
This super-simple treat will be a hit at all your celebrations and gatherings.
This delicate salmon roe, called "IKURA" by the Japanese, is prized around the world for its flavor and texture.
From local Wild Salmon harvested here in Soldotna, Alaska by our Japanese Ikura experts, using a lower salt content brine for a milder flavor. We only produce a small amount each season, as salmon roe has to be just at the perfect stage of matureness.
Ikura is extremely rich in Omega 3's (EPA & DHA) averaging nearly 1,800 mg per 1 oz. serving.
Shop for Cold-Smoked Salmon Lox here:
[ Ссылка ]
Wild Alaska Salmon is hand filleted, brined, cured and then cold smoked giving it a unique texture and sensational flavor. A local favorite and one of our pride and joys that will truly be enjoyed by all Lox lovers.
100% All Natural Ingredients
No Nitrates, No Food Coloring
Made In Alaska - Wild Salmon
Sliced for Easy Entertaining
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