Step by step guide to Keema karela recipe | Mouth-watering bitter gourd and ground meat recipe.

Assalam o Alaikum!
Welcome to Hafsa's kitchen! Today, we're making a mouth-watering Keema Karela, a perfect blend of minced meat (keema) and bitter gourd (karela). This dish is both nutritious and packed with flavors.
This savory combination of bitter gourd and seasoned ground meat creates a unique and delicious meal.
Serve with chapatis or nan. Enjoy this delightful and healthy meal! Don't forget to like, share, and subscribe for more recipes.

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