Adding cheese foam on top of any drink is one of my favorites! It creates a new flavor profile that is unlike any other.

I’ll be posting the video recipe of the cheese foam this afternoon but heres the recipe for now

Recipe:

🧀 Cheese foam ( 2 servings: 2 oz cream cheese, 2 oz heavy cream, 2 oz milk, 1 Tbsp sugar or to taste, a pinch of salt)
🧀 8 oz or 1 C sweetened, cooled Jasmine Green Tea

In a bowl, add all the cheese foam ingredients. Use a mixer to mix all together until it’s a nice consistency. Set aside. In a glass, add ice, tea and cheese foam. Mix a little bit to thin the cheese foam but make sure theres still a nice layer on top! Best way to consume this is to sip to get a bit of cheese foam and tea together. Yum!!!

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