#sesamebars #kunjut
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2 cups Sesame seeds
1/4cup light brown sugar
1/4cup honey
Additional tip: The bar might become very soft at room temperature after a while. To keep it harder for a long time keep the bar either in the fridge or use less honey more sugar. More sugar keeps seeds together for a longer time.
280 gr Kunjut urug'i
50gr shakar
85gr asal
250 г семян кунжута
50 г сахара
85 г меда
