In this video we will see how to make kondakadalai kulambu recipe at home in tamil. This black channa kulambu is a good sidedish for chapathi / dosa. This kadalai curry can also be served with appam. For making this sundal kulambu more flavorful, we are going to use freshly ground masala which enhances the taste of the curry. Black channa masala gravy is very nutritious and packed with protein.
#kondakadalaikulambu #kadalaicurry #sundalkulambu

Friends, please do try this kadalai kulambu recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!!


Ingredients:
For Grinding:
1 ttsp Fennel seeds
1/2 tsp Cumin seeds
1 tsp Poppy seeds
1/2 tsp Pepper
5 Cashews
1/2 cup Coconut
1/2 cup Water

For the Kadalai Kuzhambu:
3 tbsp Oil
1 Bay leaf,2 Cinnamon,2cloves,2 Cardamom,1 stone flower,1/2 tsp Fennel
1 large Onion
1 tsp Ginger Garlic paste
Curry leaves
1 large Tomato
1 tbsp Coriander powder
1.5-2 tsp Chilli powder
required Water
required Salt
Coriander leaves

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