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Nosing 5:11
Whisky.com tastes the Port Charlotte Scottish Barley. This single malt was produced with local barley only. Its sweet and warm taste is supported with a good smokiness. It was matured in french and american oak casks.
Nose:
Very strong peat, eucalyptus, little vanilla
Taste:
Strong peat, juicy, sweet, dryness, metallic, light oak
Finish:
Long and warm
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Octomore 06.1: 167ppm Scottish Barley:
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