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How to stack tier cake with dummy styro foam | 4 tier wedding cake.
How to, Wedding Cake, Wedding Cake Design, Dummy STYRO FOAM Base, Froylan Ejan Cakes.
"CHIFFON CAKE RECIPE"
Egg yolk 4pcs
White sugar 50grms
Vagetable oil 63grms
Water 47grms
Fresh / Condense Milk 47grms
Vanilla extra 3grms
Cake Flour/All purpose Flour 125grms
Baking powder 6grms
salt 3grms
Egg white 4pcs
white sugar 40grms
Cream Tartar 1tsp
Icing ：1L Pure Cream ( I used Mona Lisa Cream)
100 grms whippet cream paste
