How to prepare, produce, and serve a coffee shop with quality Frappe Drinks. Jelly Strawberry Frappe with new seasonal drinks recipe can truly showcase the artisan approach that a Barista brings to their job with barista skill. I’m sharing my daily experiences as Barista with pictures, videos.
*Jelly Strawberry Frappe recipe
- Strawberry pure 30ml
- Sugar syrup 10ml
- Frappe powder 15cc
- Fresh milk 90ml
- Iced full cup 12 Oz (360ml)
- Fruit jelly 3pcs
- Add Strawberry pure 10ml on top
- Add whipped cream on top.
