How to Make the Best Gluten-free Brownies😍 In this video we’ll make Easy Fudgy Brownies Recipe that is gluten-free, dairy-free and grain-free. These brownies are super chocolaty and delicious😋

The baking dish I used was: 18 x 25 cm / 7 x 10 inch

Ingredients:
3/4 cup peanut butter (180 ml)
1/2 - 3/4 cup coconut/brown sugar* (120 - 180 ml) (depending on how sweet you want the brownies to be)
1/3 cup maple syrup (80 ml)
3 eggs
optional: 2 teaspoons vanilla extract
1/2 cup unsweetened cacao powder (120 ml)
1/2 cup almond flour (120 ml)
1/2 teaspoon baking powder
pinch of salt
1/2 cup dark chocolate chunks (80 g) (I used 80% dark chocolate)

1. Mix peanut butter, coconut sugar, maple syrup, eggs and vanilla together
2. Add the cacao powder, flour, baking powder and salt and stir until combined
3. Fold in the chocolate chips
4. Pour into a baking dish lined with parchment paper. Bake at 180 Celsius degrees (350 in Fahrenheit) for about 12 - 15 minutes, depending on how gooey you want your brownies to be


*If you are on the elimination phase of the low-FODMAP diet, I recommend using brown sugar instead of coconut sugar because coconut sugar is high-FODMAP


What kind of recipe videos would you like to see next? Tell me your ideas in the comment section! 😍

If you don’t want to miss any of my videos, be sure to subscribe to my channel! I’ll upload a new video every week!💛 [ Ссылка ]

Instagram: [ Ссылка ]
TikTok: [ Ссылка ]
My website: [ Ссылка ]

свернуть