Heritage | Traditional Technique of Making Airag in Khokhuur | MNB World

Airag is the traditional national beverage of Mongolia. Mongolians make this delicious drink by filtering mare's milk through a cloth and pouring it into an open leather sack called a khokhuur. Airag is typically enjoyed during the Naadam Festival and other holidays in Mongolia, including the Lunar New Year and other celebratory occasions.

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