Costco Top Sirloin Cap Whole / Costco 2024 / Costco Meat / Top Sirloin Cap Whole Beef Roast / Beef Recipe / ASMR cooking

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3 lbs top sirloin cap whole. Costco usually sells 2 roasts in the pack, I used only one.
Pat dry with paper towels.
Remove the silver skin if needed.
Score the fat cap.
Season with
1-1/2 tsp sea salt
1 tsp ground black pepper
Refrigerate for 6 hours or overnight.
After 6 hours remove from the fridge. Let the meat sit out at room temperature for 1 hour, this helps to produce evenly cooked meat.
Place the roast fat side down into a cold nonstick frying pan.
Turn the heat up to high.
Crisp up the fat cap and let fat to render on high heat.
Then turn the heat down to medium.
Flip the roast and sear the meat side for 1 minute, then flip over and sear the fat cap side for 2 minutes, keep repeating ( 1 min for the meat side, 2 minutes for the fat cap side) until it is well browned.
Remove from the pan.
Place the meat fat side up on a cooking pan with nonstick grid.
Continue cooking in preheated 275 F oven until the internal meat temperature reaches 128 F .
Remove from the oven, cover loosely and let rest for 20 minutes. Thinly slice the meat against the grain.

Parsley sauce:
1/2 cup finely chopped fresh parsley
1 red chili, seeds removed and finely chopped
1 clove of garlic, pressed
2 tbsp fresh lemon juice
3 tbsp olive oil
1/2 tsp ground sumac
Salt and black pepper.

Sautéed broccolini:
1 tbsp olive oil
1 tbsp unsalted butter
300 grams broccolini
Lemon juice, 1/2 large lemon
Salt








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