Teriyaki Salmon
Ingredients
- 4pcs square cut salmon
- salt and pepper (seasoned)
For marinate
- 4 cloves garlic
- 2 thumb size ginger
- 3 tbsp soy sauce
- 2 tbsp rice wine vinegar
- 2 tbsp honey or maple syrup
- 2 tbsp olive oil
Cooking oil for frying
#Teriyaki #SalmonRecipe #GordonRamsayRecipe

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