Alu ko Achar (spiced potato salad) is a Nepali cuisine dish eaten as an appetizer or with lunch and dinner.

Follow me on:

Facebook: [ Ссылка ]

Instagram: anupkitchen

Twitter: @AnupKitchen

Ingredients

2 large boiled potatoes
1 cucumber chopped (inside removed)
1 medium carrot chopped or grated
3 chopped green chili
2 tsp salt
2 tsp red chili powder
2 tbsp garlic ginger paste
1/2 cup brown sesame seed toasted and grinder
1 tbsp fenugreek seeds
1/3 cup oil
1 tsp turmeric powder
1 lemon juice

свернуть