[ Ссылка ] — Insane Discount on the Miyabi Kaizen Bread Knife.
[ Ссылка ] — Insane Discount on the Zwilling Pro Bread Knife.
The Miyabi Kaizen is, interestingly enough, Miyabi’s “entry-level” knife line. However, when you compare it to other knives, it is most definitely “top-tier.” The knives are completely and totally made by hand using VG10 steel clad with 32 layers on either side, and are then hand-sharpened to an insane 9 degree cutting angle. The handles are made of micarta and have a gorgeous mosaic pin in the center.
The Zwilling Pro is Zwilling’s highest-end, top-tier knife line. Specially designed to be ergonomic, it sports a tapered half bolster that makes pinch grips extremely comfortable. The knife is made of 57 hardness steel and ground down to a very sharp 15 degree cutting angle. As always, each of the knives come with a lifetime warranty.
In this video, I compare and contrast the Miyabi Kaizen Bread Knife to the Zwilling Pro Bread Knife and give my thoughts.
