Enjoy instant ramen noodles like you have never enjoyed them before! Trash those spice packets they come with and make a homemade ramen noodle sauce. In this video, I’ll show you how to make two upgraded ramen noodle sauces. A simple one, a spicy ramen noodles sauce – made with readily available pantry items, and a hearty loaded comfort food-style ramen noodles sauce that will put a smile on your face and fill your tummy with delight. Try out these upgraded ramen sauces and let me know which you like best.
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0:29 Simple and Spicy Ramen Noodle Sauce Ingredients
1 Instant Ramen Noodle Pack
1 Garlic Clove
1 tbsp or 15ml Vegetable Oil
1/4 cup or 63ml Low Sodium Soy Sauce
1 tbsp or 15g Light Brown Sugar
2 tsp Sriracha Sauce
1 tsp Sesame Oil
4:04 Hearty Loaded Comfort Food-Style Ramen Noodle Sauce Ingredients
1 Instant Ramen Noodles Pack
2 tbsp or 30ml Vegetable Oil
3 Mushrooms (I used Baby Portabella Mushrooms)
1/4 Onion or 45g
1 Clove of Garlic
3/4 cup or 110g Tofu
1/2 cup or 125ml Low Sodium Soy Sauce
1/2 cup or 125ml Chicken Broth
2 tbsp or 30g Dark Brown Sugar
1 tsp Sesame Oil
1 tbsp or 15ml Rice Vinegar
1/8 tsp Black Pepper
Green Onions, Sesame Seeds, and Seaweed to Garnish
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