The best steak EVER starts on the grill with this melt-in-your-mouth beef tenderloin recipe 🥩️‍🔥

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00:00 Intro
2:31 Drying, trimming, & tying up tenderloin
11:02 Making a rub
12:47 Coating on the rub
13:36 Cooking tip
14:57 Searing
17:19 Coating on more rub
17:49 Grilling and temp check
18:50 What to do with Beef Tenderloin
19:52 Making a sauce
21:24 Temp check
21:47 Prepping the bread
24:58 Cutting the beef
26:12 First Bite - beef tenderloin
27:24 Building
30:00 First Bite - final product
30:16 Outro

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🔴 INGREDIENTS:
➔Beef Tenderloin
➔Baguette
⭕ FOR THE RUB...
➔Mustard (I used horseradish mustard)
➔Rosemary
➔Salt
➔Pepper
➔Garlic
➔Avocado Oil
⭕ FOR THE SAUCE...
➔Sour Cream
➔Prepared Horseradish
➔Pepper
➔Salt
➔Avocado Oil
➔Parsley (I used fresh)
⭕ FOR THE GARNISH...
➔Fresh Parsley

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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

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