Harissa paste or sauce is a flavor bomb. It elevates meats and vegetables, is excellent as a marinade or dip, and can be a healthier condiment to replace mayo and ketchup in sandwiches and burgers.

Recipe to use with: [ Ссылка ]

INGREDIENTS:
4 medium-sized dried chili peppers, rehydrated
2 tsp. cumin seeds, toasted
1 tsp. coriander seeds, toasted
1 tsp. caraway seeds, toasted
1 sweet red pepper, jarred
1 tsp. smoked paprika
20 g sundried tomatoes
3 medium cloves of garlic
2 tbsp. fresh lemon juice
1 tbsp. apple cider
50 ml. olive oil
1 tsp. salt

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