Discover the secrets of making a mouth-watering Egyptian Alexandrian Beef Liver dish! This traditional recipe is packed with flavors and is surprisingly easy to prepare. Perfect for a special dinner or to impress your friends and family. Follow along and enjoy a taste of Egypt right at home.

🍽️ Ingredients
1 tbsp coriander powder
1 tsp cumin
0.5 tsp black pepper
1 tsp salt
0.5 tsp chili powder
some nutmeg
1 tsp chili paste
4 tbsp vinegar
1 lemon juice
4 garlic cloves
1kg beef liver
80g oil
70g butter
2 chili peppers
2 green bell peppers
lemon juice
100g yogurt
70g tahini
1 garlic clove
half lemon juice
a pinch of white pepper
a pinch of salt
50g water
sandwich rolls bread


⏰ Preparation Time: 30 minutes

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