Trying a new iced matcha latte recipe! I have been seeing many recipes on whisking the milk together.
I think it is a very fuss free way of making matcha, especially if you're using an electric whisk/frother.
Iwill give it a 5/5! Nice creamy taste and easy to make
1.5 big tsp of matcha (estimate)
40mls 80degreeC water
100mls unsweetend soymilk (add sweetener if ou want it sweet)
