These 6-ingredient fudgy no-bake brownies are vegan, gluten-free, refined sugar-free, and easy to make. They are a healthy snack or dessert, perfect for kids, and a great alternative to store-bought chocolate candy. 😍
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
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My cookbook "Simple and Delicious Vegan" is out! I poured my heart and soul into this cookbook, and it contains many of my best recipes that I created over the last 7 years! It has:
🌱 100 vegan AND gluten-free recipes for breakfast, lunch, dinner, and dessert, including sides, snacks, soups, sauces, salads, and bread - all with beautiful pictures, I took myself!
🌱 Metric and imperial measurements (cups, ounces, and grams).
🌱 Refined sugar-free and allergy-friendly recipes with substitutions for any irritating ingredients.
🌱 Ingredient shots, so you see what to buy - getting you cooking - and eating - faster!
You can order it here: [ Ссылка ]
Ingredients
Wet ingredients:
3/4 cup (130 g) dates, soft and moist ones
1 tsp vanilla extract or vanilla bean
Dry ingredients:
1/3 heaped cup (65 g) flax seeds
1/4 heaped cup (30 g) cocoa powder or raw cacao powder
4 tbsp (32 g) powdered peanut butter or almond flour (ground almonds)
1 Pinch of salt
Low-fat chocolate glaze:
1/4 cup (80 g) maple syrup or raw agave syrup
3 tbsp (24 g) powdered peanut butter
3 tbsp (18 g) cocoa powder
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If you create one of my recipes I would love to see it. Tag me on Instagram with @elavegan and also use #elavegan 😊
