Chef Brian Sullivan is in charge of culinary development for California Pizza Kitchen. On a daily basis, he tests out new ingredients and tries out new recipes -- and ends up eating pizza basically every day of the week! Watch our interview with Chef Brian as he explains the inspiration behind the restaurant's trademark BBQ Chicken Pizza and reveals the craziest ingredients he's ever seen on a pizza.
For the full CPK BBQ Chicken Pizza tutorial, watch our episode of Get the Dish here: [ Ссылка ]
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