Learn about this unique culture in Singapore - Peranakans.
The Peranakans are made up of people descended from marriages between Chinese or Indian men and local Malay or Indonesian women from around the Malay Archipelago. Peranakan or “Nonya” food is a blend of Chinese and Malay culinary traditions made with a range of indigenous herbs and spices.
Learn about this culture through our livestream, where we showcase the material and food artefacts of this unique ethnic group in Singapore.
