EPISODE #237 - The Most Incredible Spanish Paella with Cod and Scallions
FULL RECIPE HERE:
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MICROPHONE I USE:
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CAMERA I USE:
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MY PAELLA PAN:
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SPANISH ROUND RICE:
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MY FAVORITE SAFFRON:
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MY SWISS DIAMOND 9.5¨ NONSTICK FRY PAN:
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MY SWISS DIAMOND 2.2 QT SAUCE PAN:
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MY SWISS DIAMOND 10 PIECE KNIFE SET
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JOHN BOOS WOOD CUTTING BOARD:
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