A presentation by Brenda Davis, R.D..
Brenda Davis, registered dietitian/ nutritionist, is a leader in her field and an internationally acclaimed speaker. She has worked as a public health nutritionist, clinical nutrition specialist, nutrition consultant, academic nutrition instructor, and is a past chair of the Vegetarian Nutrition Dietetic Practice Group of the American Dietetic Association. Brenda is author of five books -- the best sellers, Becoming Vegetarian and Becoming Vegan, Dairy-free and Delicious, Defeating Diabetes, and The New Becoming Vegetarian. Brenda Davis, registered dietitian/ nutritionist, is a leader in her field and an internationally acclaimed speaker. She has worked as a public health nutritionist, clinical nutrition specialist, nutrition consultant, academic nutrition instructor, and is a past chair of the Vegetarian Nutrition Dietetic Practice Group of the American Dietetic Association. Brenda is author of five books -- the best sellers, Becoming Vegetarian and Becoming Vegan, Dairy-free and Delicious, Defeating Diabetes, and The New Becoming Vegetarian.
Filming and editing by Dr William Harris M.D. on October 21, 2005 at the University of Hawaii HIG Auditorium, Honolulu, Hawaii
Sponsored by: Vegetarian Society of Hawaii [ Ссылка ]
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