I surprised all the guests! Quick and easy puff pastry appetizer

Ingredients:
puff pastry: 800 g (28 oz)
potatoes: 700 g (25 oz)
water: 1.5 l (51 pt)
vegetable oil: 30 g (1.1 oz)
mushrooms: 300 g (11 oz)
salt: 3 g (0.1 oz)
black pepper: 2 g (0.1 oz)
cooking cream: 150 g (5.3 oz)
cheese: 100 g (3.5 oz)
green olives: 100 g (3.5 oz)
canned corn: 150 g (5.3 oz)
sour cream: 50 g (1.8 oz)
vegetable oil: 20 ml (0.7 fl oz)
salt: 5 g (0.2 oz)
black pepper: 2 g (0.1 oz)
cheese: 100 g (3.5 oz)
cherry tomatoes: 12 pc

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