How to cook easy homemade Kalamay in 2 ways. Watch next; BIKO Recipe for Business 👉 [ Ссылка ]

Ingredients & Costing:
1 Kilo Glutinous Flour - 96 pesos
8 cups Coconut Milk or pangalawang piga ng niyog - 40 pesos
4 cups sugar - 43.2 pesos
pinch salt - 50 centavos
1/2 cup ube halaya - 10 pesos
1 tbsp ube flavorade - 2 pesos
vanilla 2 pesos
Buko strings - 25 pesos
Dahon ng saging - 0
Coconut cream for latik

Bilao 10inches - 23 pesos

Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang June 21, 2023 . Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.

Puhunan: ₱248
Yield: 3 2 10 inches
Puhunan /serving: ₱83
Bentahan: ₱200 to ₱250
Posibleng Tubuin: ₱352 to ₱502 for this batch.

#kalamay #kakanin #negosyorecipe
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