Kitchen king masala | homemade punjabi masala for best punjabi curry | authentic homemade punjabi garam masala | restaurant style punjabi masala. Punjabi garam masala is an important ingredient in North Indian cooking. It's a very aromatic and flavourful blend of Indian spices. Here is an easy recipe to make punjabi gravy king masala powder with perfect measurements of spices at home.
It is also known as all purpose simple garam masala. It can be used in all punjabi curries and vegetarian recipes it gives good result. It add tastes to the punjabi curry which makes the curry lip smacking and delicious.

#LallithasHomerestaurant #punjabigravykingmasala #Hotelgravymasala #Homemadepunjabigravymasala #Authenticpunjabigarammasala

My motto is to prepare recipes with few and available ingredients so that my recipes reaches everyone's kitchen.

For measurements:
I have used black measuring cups and spoons.

Ingredients:
1 cup kaju (cashewnuts)
1 cup kasuri methi
Red chilli powder 2 tbsp
Dhaniya powder 2 tbsp
Jeera powder 2 tbsp
Garam masala 2 tbsp
Jeera 1 tbsp
Dhana seed 1 tbsp
Variyali (fennil seed) 1 tbsp
Laung 7-8
Black pepper 7-8
Jaifal 1
Javantri 1
Pineapple flower 2
Elaichi 7-8
Big Elaichi 1
Dalchini stick 2

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Lallitha

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