Sweetened Condensed Milk Cookies is basically a cross between shortbread cookies and thumbprint cookies but in a simplified version. They have the delightful crumbly texture of shortbread that you can use as the base to jazz up with any filling of choice like a thumbprint cookie.
These melt in your mouth condensed milk cookies are simple, quick and tasty . They need only a few ingredients . You could add in a handful of nuts, chocolate chips or chopped candied fruit. Totally up to you.
FOR PRINTABLE RECIPE: [ Ссылка ]
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Song
Eine Kleine Nachtmusik (by Mozart)
Tips:
Use a large mixing bowl for this recipe.
Leftover dough can be frozen for up to three months
To create different varieties of cooking from one batch of dough, simply split the dough between several bowls.
You can also freeze the cooked biscuits for up to three months.
Once cooked, the cookies are best stored in an airtight container at room temperature.
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