Avocado salsa recipe

#salsa #bhusanurcooking #avocadosalsa


Ingredients:

ripe avocados
tomato, diced
onion, diced
fresh cilantro, chopped
jalapeño pepper, seeded and finely chopped
fresh lime juice
Salt and pepper to taste


Instructions:

Cut the avocados in half, remove the pit and scoop out the flesh into a bowl.

Add in the diced tomato, onion, cilantro, and jalapeño pepper.

Squeeze fresh lime juice over the mixture and stir to combine.

Add salt and pepper to taste.

Mash the avocado mixture with a masher until it is smooth or to the desired texture.

Serve immediately or refrigerate until ready to serve.

You can enjoy avocado salsa with tortilla chips, tacos, or any other dish you like. It's a healthy and flavorful way to add some extra nutrients and taste to your meals.

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