“There’s no such thing as Italian food,” declare sisters and business partners, Benedetta and Valeria Bianchini of Local Aromas. Their life abroad in Thailand and South America enriched their worldly palate, but learn why Roman cuisine remained at the center of all they do today.

Live in Italy Magazine interviews the energetic sisters who in passionate details, describe their early years and what they missed from Italy; moving back and building a business. Plus, hear insider tips about Roman and regional Italian cuisine.

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