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Chole Bhature is a dish made from a mixture of chickpeas and potatoes. It is usually served as a side dish, but it can also be used as a main dish.

Chole Bhature is a popular dish in India. It is made from a mixture of chickpeas and potatoes. The chickpeas are cooked in a mixture of water and spices until they are soft. The potatoes are then added and they are cooked until they are soft. The dish is usually served as a side dish, but it can also be used as a main dish. Chole Bhature is a popular dish in India because it is easy to make and
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Ingredients:
Chole :
Soaked chole - 1.5 cups
Onion - 2
tomato - 2
Ginger garlic paste - 1 tbsp
Cumin seeds -1 tbsp
Bay Leaf- 1
Cloves - 4
Cinnamon stick - 1 inch
Green cardamom - 3
Turmeric powder -1/2 tsp
Red chilli powder -2 tsp
Salt to taste
Ginger - 2 inch
Garlic cloves - 10
Kashmiri Red Chilli Powder - 1/2 tbsp
Coriander powder - 1/2 tsp
Black Pepper 1 tsp
Aamchur powder -1 tsp
Kasuri methi 1 tsp
Garam Masala - 1 tbsp
Chopped Coriander 2 tsp

Bhature :
All purpose flour - 2 cups
Sooji /rava - 1/3 cup
Curd - 1/2 cup
Baking soda - 1/2 tsp
Salt - 1 tsp
Sugar -1 tsp
Oil 1 tsp
Water

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