Pre Great Depression Menu from the cookbook Woman's World Magazine 52 Sunday Dinners Series.

This week features a recreation of a menu from the 1920's featuring:

Cold Tomato Soup
Pressed Chicken
Country Fried Potatoes
String Beans with Bacon
Sliced Tomatoes and Cucumbers
Vinaigrette Dressing
Chocolate Pie
Cocoanut Puffs
Lemonade


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