Being able to easily repeat a great tasting brew means (among other things) choosing the right grind setting. To do that, you need to know what your grind setting is, and know how to get there! In this video, Joe shows you his definition of Click Zero - the reliable reference point from which you can track and set your grinder.
**Note: Joe says the word 'perfect' a lot in this video. By this, he means the best setting for YOUR coffee, YOUR water, YOUR recipe and YOUR tastebuds. The 'perfect' setting is the one that tastes best to you, so you should always consider recommendations as a starting point, from which you can dial in for your tastebuds.
Here are our recommendations for a starting point - make sure to adjust to suit your setup and taste preferences!!
- 5–8 Clicks for Cezve/Ibrik
- 8–15 Clicks for espresso
- 15–20 Clicks for a stovetop moka pot
- 20–35 Clicks for pour over, AeroPress, French press
- 30+ Clicks for Cupping and French Press.
We encourage you to share your recommendations and recipes in the comments below!
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You can find more helpful tips in the meantime over on our website: [ Ссылка ]
Thanks for watching!
