🍑🍑Gravity-Defying Peach Panna Cotta: Sealing Flowers in Hollow！
Hello, everyone! Today, I have an astonishing panna cotta video to share with you. This panna cotta is truly magical as we use some clever techniques to seal flowers within hollow desserts! You can call it the Gravity-Defying Panna Cotta! Whether you're seeking a unique and delightful treat or looking to add a surprise to a special occasion, this panna cotta will be your perfect choice. We'll guide you through the intricate steps and techniques involved in creating this remarkable culinary art, ensuring that you can effortlessly master this amazing creation. Watching those flowers covered by the panna cotta, seemingly floating in mid-air, is a sight to behold! It's not just a delicious dessert; it's a visual spectacle that will enchant both your taste buds and your eyes. Join us as we delve into the captivating world of the Gravity-Defying Panna Cotta!

Ingredients:

* 2 g Agar Agar Powder
* 1 Peach
* 350 ml Water
* 10 ml Lemon Juice
* 45 g Sugar
* 250 ml Milk
*4 g Gelatin
*10 g Strawberry Powder
*Some flowers and plants for decoration


Tip: Don't waste the remaining peach jelly, you can add Sprite or sparkling water to make an iced drink.

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🎵Music provided by 브금대통령
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#pannacotta #gravitydefying #Dessert

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