What's poppinnn' yall! Back with another cooking video with mama!! So excited for you all to see these fried eggrolls that my mom and filmed. I hope you enjoy it! xx

Ingredients:
(For my friends who are vegetarians or plant-based)
-Cabbage
-Taro
-2 onions
-Tofu
-Black Mushrooms/Fungus
-Vermicelli bean thread noodles

(For my friends who eat meat)
-Cabbage
-Taro
-2 onions
-Vermicelli bean thread noodles
-Black Mushrooms/Fungus
-2 pounds of pork (grounded)
-Spring roll wrapper (3 of the 25 counts)
-1 egg
-1 tablespoon of salt
-3 tablespoon of sugar
-1 and a half tablespoon of pepper
-3-4 tablespoon of granulated chicken flavor soup base mix
-4-5 cloves of garlic
-Oil

WATCH MORE:
How to Make Pho (Kuy Teav/Kathiew):
[ Ссылка ]

Simple & Easy Fried Rice:
[ Ссылка ]

Making Lemongrass Stir-fry chicken with Mama:
[ Ссылка ]

Making Nime Chow with My Mom:
[ Ссылка ]

IF YOU READ THIS FAR: What should we cook next?

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- Instagram @chanthavy
-TikTok @chanthavy_
- Twitter @chanthavy_
- Snapchat @chanthavyuk

Intro & Background Music:
Ryan Little- Body Language

Outro:
Summer Walker- Playing Games (Coen Rice & Omar Duro Edit)

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