My simple Chipotle blended Salsa is so easy to make. Keep handy it in the fridge and just use it as a dip, or on wraps, nachos, or even to top chicken or fish on the grill.
Tuffy Stone dubbed as “The Professor”.
Author of Cool Smoke - The Art of Great Barbecue.
French-trained Chef.
Judge and Co-host of America's show ‘BBQ Pitmasters’.
A 6-time BBQ World Champion
Was inducted into the 2018 BBQ Hall of Fame.
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Easy Chipotle Salsa I Tuffy Stone
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