SUBSCRIBE to Tiny Kitchen Big Taste for new videos: [ Ссылка ]
Pop the cork and pour yourself a refreshing Sparkling Cocktail. We’re on location in Atlanta, serving up the Morning Mimosa, Tiny Kitchen Bay Berry Fizz and Classic Champagne Cocktail. Cheers! (See Ingredients/Full Recipe below and at [ Ссылка ])
Don’t forget to SUBSCRIBE to TINY KITCHEN BIG TASTE!

---
SO WHAT YOU'RE GONNA NEED IS:
(Note: each bottle makes about 4 servings)

Morning Mimosa
- (1) bottle Prosecco, Sparkling Wine or Champagne: [ Ссылка ]
- (12) ounces Orange Juice: [ Ссылка ]

Tiny Kitchen Bay Berry Fizz
- (1) bottle Prosecco, Sparkling Wine or Champagne: [ Ссылка ]
- (1) pint Strawberries: [ Ссылка ]
- (10) leaves Fresh Basil: [ Ссылка ]
- (4) teaspoons Powdered Sugar: [ Ссылка ]

Classic Champagne Cocktail
- (1) bottle Prosecco, Sparkling Wine or Champagne: [ Ссылка ]
- (1) bottle Angostura Aromatic Bitters: [ Ссылка ]
- (4) teaspoons Sugar (or Sugar Cubes): [ Ссылка ]

YOU'LL ALSO NEED:
- Champagne Flute: [ Ссылка ] (All Cocktails)
- Small Measuring Cup: [ Ссылка ] (TK Bay Berry Fizz)
- Muddler: [ Ссылка ] (TK Bay Berry Fizz)
- Sharp Knife: [ Ссылка ] (TK Bay Berry Fizz)

---
FOLLOW TINY KITCHEN BIG TASTE:
- Website: [ Ссылка ]
- Facebook: [ Ссылка ]...
- Instagram: [ Ссылка ]
- Twitter: [ Ссылка ]
- Pinterest: [ Ссылка ]

This is not a sponsored video. All products purchased by Fucci.

свернуть