We’re delighted to unveil another exclusive microlot from Sey Coffee, Harbegona by Sey!

Harbegona has become a byword for Ethiopian coffee excellence. The washing station located in the Bensa region works with legendary exporter Heleanna Georgalis to assemble their top-scoring lots and this is Sey’s third year offering this incredible coffee.

Super-fragrant and beautifully aromatic, it’s popping with florals and stone fruit. We tasted jasmine, peach, and spiced honey, with a sparkling acidity, silky body, and a strikingly clean finish.

🌍 Origin: Sidama, Ethiopia
💦 Process: Washed
🔬 Varietal: Ethiopian Landrace
⛰ Elevation: 2,300 MASL

POUR-OVER (~4:30 Total Brew Time)
Dose: 18g
H20: 325g
Temp: 210 F
Grind setting: 3.1 (Ode Gen 2)

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Named one of Gear Patrol’s Best New Food & Drink Products of 2021!
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