Living in Korea has exposed me to so many foods that just aren't available in the States. One of those foods is rose tteokbokki. It a very popular dish in Korea and was even trending on social media awhile ago.
I first ordered the dish from the most popular delivery app Baedal Minjok (배달의 민족) and was amazed! The rose tteokbokki was light, yet rich and creamy with a hint of sweetness. I loved it, so that's why I'm sharing this dish with you now! I saved the sauce from my order when testing this recipe and, after several failed attempts, I finally created a sauce that tastes almost identical to what I ordered.
I wrote a detailed write up of all the ingredients I used + substitutions you can use instead. I know Korean ingredients can be confusing for some, so I hope my blog post helps you!
CLICK HERE FOR RECIPE:
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