We present to you a classic that is even included in the first cookbook ("Melceü't-Tabbâhîn" a.k.a "Chefs' Shelter") published in the Ottoman Empire in 1844: imam bayıldı! Our guest chef is Mert Takış.
Ingredients:
Eggplant
Onion
Green pepper
Tomato
5 garlic cloves
Olive oil
Salt and pepper
Sugar
Parsley (to garlish)
For details you can watch video ! We believe that the culinary culture enrinches our our relations. As we gather around the biggest table of the world, we will explore the counterparts of mezze across different culinary cultures. To this end, we will also hold workshops with English-speaking guest chefs from all around the world. To learn more, follow Mezze Project and stay tuned. You can contact us and make a companion with us on this journey we have just started. Because meze culture is a culture that increases as it produces. Let's grow Mezze Project together ! To learn more, follow Mezze Project and stay tuned.
