Hello Dear Friends, In this video, I will be showing you, how I make Kerala Parippu curry. There might be various ways of preparing parippu curry, however, this is how I prepare it for Sadya. Please watch this video till the end and share your valuable feedback through the comment box.

Ingredients:

1. Moong Dal / Cheru payar parippu- 200 gm(1 cup)

2. Coconut (Shredded / grated)- 3/4 to 1 cup

3. Jeera/ Cumin seeds- 3/4 tsp

4. Garlic- 1 clove

5. Coconut Oil

6. Curry leaves

7. Salt

8.Turmeric powder- 3/4 tsp

9. Ghee- 1 tbsp


Preparation steps: please follow the video as it has detailed instructions on how to make the dish. You can serve this Parippu with hot rice, ghee, and Pappadam.

Cooking time:- 20 -25 minutes

Happy cooking and cheers!!!

свернуть