Chef Ludo Lefebvre takes a tour of Chef Passard's beautiful vegetable farm in France. Only an hour outside of Paris, Chef Alain Passard picks fresh vegetables to be used at his restaurant, L'Arpège, that same day.

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PBS series The Mind of a Chef combines travel, cooking, history, science, and humor into an unforgettable journey. In season five, join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of chef Ludo Lefebvre, airing on select PBS stations, and subsequently premiering in nearly every PBS market this fall (check local listings below).

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