Brighten up your Bastille Day with this cloud of goodness flambeed with liqueur
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the pan I used: [ Ссылка ]

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🍳 MY FAVOURITE COOKWARE 🍳
- Cast Iron Pan: [ Ссылка ]
- My favourite Mauviel Pan: [ Ссылка ]
- Starter Cookware Set (tri-ply clad): [ Ссылка ]
- Nonstick Pan: [ Ссылка ]
- Cast Iron Enameled French (Staub): [ Ссылка ]
- All-round Cutting Board (polypropylene): [ Ссылка ]
- Heavy Duty Cutting Board (wood): [ Ссылка ]
- Essential Utensil Set: [ Ссылка ]
- Kitchen Scales (Imperial & Metric): [ Ссылка ]
- Measuring Cups Set: [ Ссылка ]


🔪 GREAT VALUE FOR MONEY KNIVES SETS 🔪
- Forged Knife Set (Mercer Culinary): [ Ссылка ]
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📓 MY GO TO CULINARY GUIDES 📓
- Escoffier culinary guide (English): [ Ссылка ]
- Larousse gastronomique: [ Ссылка ]
- Le repertoire de la cuisine (English): [ Ссылка ]
- World atlas of wine: [ Ссылка ]

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🥗 LOCAL PRODUCE 🥗 We support local, sustainable food producers and small farms wherever we can:

🥕 Merri Banks Market Garden
🍅 Volcano Produce
🧀 Simons Organic Dairy
🍦 Schultz Organic Dairy
🐑 Leevid Lamb

Find local producers near you in Oz
- Sustainable Table: [ Ссылка ]
- Open Food Network: [ Ссылка ]

📸 FOOD PHOTOGRAPHY 📸
Food Photography by Kate Blenkiron

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