This fritters recipe is easy and spicy one of the Indian lentil mix fritters.
They make a perfect a snack for evening tea time.
One can also add mashed boiled potato for different taste . These three dal fritters recipe is healthy at the same time.
These lentil fritters present a perfect combination of all the macro-nutrients.
lentils are an excellent source of fiber and protein.
Black gram is very nutritious as it contains high levels of protein , potassium , calcium and iron
Chickpeas are a nutrient-dense food, providing rich content (20% or higher of the Daily Value, DV) of protein,
dietary fibre, folate, and certain dietary minerals
Pigeon peas contain high levels of protein and the important amino acids methionine, lysine, and tryptophan.(SOURCE : Internet -wiki)
simple recipe for delightful crispy fritters
To prepare this fritters the ingredients needed..
1. Chickpea lentils/chana dal - 1 cup
2. black gram lentils / urad dal - 1 cup
3. Pigeon pea lentils / toor dal - 1 cup
4. Salt to taste
5. Ginger - 1 inch
6.Green chili - 6 - 7
7.Onions - 3 (1 while grinding and remaining 2 in batter)
8. Coriander seeds - 1 tbs
9. Cumin seeds - 1 tbs
10. coriander leaves - 3/4 cup
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