learn how to make famous street style lahori dahi bhallay with simple ingredients at home.So make and Enjoy it!
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#dahibhallay#cookingwithashi#Ramadan#Special

Recipe:
Ingredients:
-Bhalliyan(1 bowl)
-Bhallay(3-4)
-Dahi(yogurt,whisked,mix 1/2 tsp salt)(1 bowl)
-Alo(boiled potato(in cubed)1 bowl)
-Channy(boiled chickpeas(1 bowl)
-Payaz(onion(in julienne-3 tbs)
-Bund gobi(cabbage(in julienne-3 tbs)
-Tamatar(tomatoes(in julienne-2 tbs)
-Hara dhaniya(fresh coriander-2 tbs)chopped
-Podina(mint leaves-2 tbs)chopped
-Salad patta(lettuce leaves-2 tbs)chopped
-Hari chutney(green chutney)3-4 tbs)
-Khubani ki chutney(apricot chutney 3-4 tbs)
-Namak(salt 1/2 tsp)
-Chat masla to taste

Direction:
-In bowl add boiled potato,chickpeas,bhalliyan,salt,chat masla and mix well.
Assembling:
-In serving dish add prepared mixture,onion,cabbage,bhallay,yogurt,
fresh coriander, mint leaves,lettuce leaves,green chutney,apricot chutney and sprinkle chat masla.

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