I used two bags of raw shrimp from walmart, Great value brand. I used mustard about a half a cup, Also, cayenne pepper just a few teaspoons.

It also calls for hot sauce, I've made my own and use the store bought as well because we like spicy. They are jalapeno and chipotle flavor hot sauce.

I also had used salt-free seasoning and garlic powder before I mixed everything together. I used two eggs, but I've seen people use more, I like to not have any wasted product when I'm done so I do two.

Mix it and store with a lid for up to 12 hours.

I'll cover the next steps and the next video, thanks for watching!


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